Recipes from An Epicurious Lifestyle's kitchen

Pasta

French Fridays with Dorie: Herb-Speckled Spaetzle

French Fridays with Dorie: Herb-Speckled Spaetzle

When I looked online this week to see what we were making for this weeks online cooking club, I was excited to see Spaetzle! I always wanted to make it and never saw a recipe that interested me. Spaetzle is a chewy, baby-size pasta, that comes […]

Pesto Tortellini Salad

Pesto Tortellini Salad

Every year we kick off the Summer with my Sister’s Birthday and my Pesto Tortelli Salad! It’s a pasta salad that we have throughout the summer months for B-day’s, Fourth of July, and…well just about any other summer event! TORTELLI  PESTO SALAD Ingredients 2 packages […]

Marubini alla Cremasca (pasta stuffed with braised beef)

Marubini alla Cremasca (pasta stuffed with braised beef)

I had some left over meat from my beef stew (boeuf bourguignon) and decided to look around in my cookbooks with Pierce’s (my little foodie) help of course! We both decided on ravioli that came from my Regional Foods of Northern Italy cookbook. The ravioli’s […]